Catering Menu
Pitmaster's Pack
Pitmaster's Pack
20 person minimum. Includes your choice of 3 meats and 2 sides. Includes 1/2 lb of meat per adult, served in foil pans, family style; and comes with bread, condiments, BBQ sauce, paper goods and serving utensils. Drinks can be added for $2 per person and/or dessert for $3.50 per person.
A La Carte Smoked Meats
Single Beef Rib
Beef ribs weigh approximately 1.5 lbs each at $62.99/lb
Texas Twinkies
A large jalapeño stuffed with brisket& cream cheese and wrapped in premium thick cut bacon, now available everyday!
A La Carte Sides
Loaded Potato
Includes butter, sour cream, cheese and bacon
Desserts
Peach Cobbler
Pan (Serves 20)
Banana Pudding
Pan (Serves 20)
Extras
Sliced Bread
Comes with large foil pan, wire rack and two sternos
Buns
12 Pack
Barbecue Sauce
Per Gallon
20 Pounds of Ice
Chaffing Racks
Comes with large foil pan, wire rack and two sternos
Paper Goods
Comes with plates, forks, knives, spoons and napkins
Serving Utensils Pack
Includes 3 large tongs, 3 small tongs and 3 large spoons
Relish Tray for 20
Includes pickles, onions and jalapeÒos
Lemonade
Per Gallon
Full-size foil pan
1/2-size foil pan
Wire chafing rack
Chafing fuel
To-go box
Drinking Cups
Full Service Catering
Full Service Catering
75 person minimum; starting at $48 per person. 72 hours notice required; subject to availability. Includes Pitmaster with pit on-site, cutting the meat for you and your guests. Includes 3 meats, 2 sides, bread, condiments and BBQ sauce (sides are self serve). Drinks can be added for $2 per person and Banana Pudding can be added for $3.00 per person. Staff will arrive about one hour prior to event to set up serving area and serve for two hours (additional hours may be added for a fee). Included: serving tables, table covers and chaffing dishes.